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Strawberry Mango Durian Vacuum Freeze Dryer Fungus Hericium Mushroom Drying Machine

Categories Vacuum Freeze Dryer
Brand Name: WKS
Model Number: FD-10C
Certification: Vacuum Freeze Dryer
Place of Origin: CHINA
MOQ: 1
Price: Negotiable
Payment Terms: T/T
Supply Ability: 5 SETS PER MONTH
Delivery Time: about 50 working days
Packaging Details: normally it is packed in the plywood case, or loaded directly in the container after film wrapping
Voltage: Depends on local voltage
Condition: New
Warranty: 1 Year
Type: Freeze Drying Equipment
After-sales service provided: Engineers available to service machinery overseas,Video technical support
Application: Food Processing,Medicine Processing,Chemicals Processing
Material: Stainless Steel,SS304
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Strawberry Mango Durian Vacuum Freeze Dryer Fungus Hericium Mushroom Drying Machine

Strawberry Mango Durian Fungus Hericium Shiitake Mushroom Vacuum Freeze Dryer


Vacuum Freeze Dryer


We has engineered a range of Freeze Dryers capable of all scales of freeze drying, from DIY to full production capacity. Ranging from 1kg to 2500 kg capacities. Food Freeze Dryers are perfect for freeze-drying fruits, vegetables, meats, dairy products, meals, desserts, and use in laboratory and pharmaceutical industry.


Food freeze dryer is a machine that stores and preserves high-quality food by dehydrating food content.
The machine operates at low temperature and high pressure.
It uses a process known as the lyophilization.
Through this process, it lowers the temperature of food to be preserved.
Lyophilization involves removing water, mostly from the perishable fruits to extend their life or to make transportation easier.


Makes Preserved Food Easier to Prepare
Freeze-dried foods are easier to prepare by only adding hot or cold water, and the food is ready for consumption.
However, it might take longer when cold water is used.
When compared with the dehydrated food, their preparation will take a shorter time as compared to the freeze-dried food.
In most cases, the latter will require seasoning, which takes time.


Technical parameters

ModelFD-1CFD-5CFD-10CFD-20CFD-30CFD-50C
Control methodPLC touch screen
Working methodsquick freezing, lyophilization
MaterialSUS304
Drying area (sqm)1510203050
Loading capacity(kg)1050100200300500
Tray size (mm)400*500*25600*1000*25800*1000*25600*1000*25800*500*20600*1000*20
Tray pcs5913347680
Tray formSUS304, perforated or solid tray
Shelf81318384086
Shelf temperature(°C)-55~120
Shelf mediumlow temperature silicone oil
Vacuum pumpRotary vane pumptwo-level pumpcombined pump
Working vacuum(pa)≦130
Ultimate vacuum(pa)<10
Defrosting methodhot water sprayhot water soaking
CompressorCopeland
Powercustom
Working environment temperature(°C)≦ 40
Rated power(kW)616285670110
Size (mm)2000*700*17003000*1500*18003200*1600*21005000*2200*25006000*2600*29009000*3800*3500

Characteristics

1. Perfect appearance, compact size;
2. Touch screen operation, one key to start, and automatic freeze drying process, easy and convenient;
3. Key components with imported brands, small noise, large capacity, high quality and high performance;
4. Advanced system, with low operating current and low energy consumption;
5. 304 stainless steel food tray and inside liner, safety and easy clean;
6. Transparent organic glass door, the direct observation of food processing;



Quality Strawberry Mango Durian Vacuum Freeze Dryer Fungus Hericium Mushroom Drying Machine wholesale
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