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High Efficiency Sweet Potato Starch Dryer Machine Airflow Dryer Automatic Control

Categories Sweet Potato Starch Machine
Brand Name: JINGHUA
Model Number: DG-3.2 DG-4.0 DG-6.0
Certification: CE
Place of Origin: Zhengzhou City,China
MOQ: 1 set
Price: Negotiable
Payment Terms: L/C, D/P, T/T
Supply Ability: 10 sets/month
Delivery Time: 14-30work days
Packaging Details: Customize the wooden case according to the size of the product,Each container can hold 4-6 pieces of products
Application: sweet potato starch dryer machine
Energy: Electric
Condition: New
Maintain: Yes
Training: Yes
Warranty: 12 months
Useful life: 15 years
Capacity: 3-10 t/h
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High Efficiency Sweet Potato Starch Dryer Machine Airflow Dryer Automatic Control

High Efficiency Sweet Potato Starch Dryer Machine Airflow Dryer Automatic Control


Product Description

Airflow dryer is widely used for powdery drying, and the humidity is controlled between 14% and 20%.


Main Features of airflow dryer

1. The whole system adopts automatic control.

2. Through measuring on feeding material moisture,or temperature difference between inlet and outlet,the feeding quantity and inlet steam volume can be automatic adjusted,thus the water content of product could reach the technology requirement.

3. This kind airflow dryer is not only suitable to all kinds potato kinds starch to be dried,but also adaptable to the drying of corn starch and wheat starch.


Main Technical Parameters

ModelDG-3.2DG-4.0DG-6.0DG-10.0
Output(t/h)3.24.06.010.0
Power capacity(Kw)97139166269
Moisture of wet starch(%)≤40≤40≤40≤40
Moisture of dry starch(%)12%-1412%-1412%-1412%-14

Real Application Case




Company Information

Jinghua company is a specialized engineering technology company specializing in various starch engineering design, equipment manufacturing, engineering installation and debugging, technical personnel training and other work. Has two modern large factory, engineering and technical personnel more than 30 people, can provide installation services overseas. Our company has undertaken national and provincial scientific research projects.,with more than 10 invention patents.The chairman of the board is professor wang yanbo, who is mainly engaged in theoretical research on the transformation and utilization of grain resources, teaching, scientific research and engineering design of starch and its deep processing direction, and research and development of modern equipment. He has published 7 scientific works, 6 national standards and 30 academic papers.


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